Chef De Partie Fantastic Career Progression

Job Description:

Exciting New Opening – Chef de Partie / Junior Sous – Premium Pub Restaurant – Leicestershire

Something special has opened in Leicestershire, a brand-new premium pub restaurant with a fresh food focus, a seasonal menu, and the freedom for chefs to create their own daily specials.

We’re now looking for an ambitious Chef de Partie / Junior Sous Chef to join the team at this exciting stage.

What’s on offer:

• Be part of a famous new opening in the region
• Cook with fresh, quality ingredients and a premium menu
• Chance to create your own daily specials
• Work closely with the Head Chef and support them on their days off
• Train, mentor, and manage new chefs
• Collaborate with the Front of House team to deliver guest requests
• Play a key role in maintaining health & safety and kitchen standards
• A clear path for career progression with a growing company

We’re looking for:

• Experience in a fresh food kitchen
• A strong understanding of health & safety standards
• A team player with great communication skills
• Someone eager to develop and progress in their career
• Passionate about food

Why join?

This is more than just another job in the kitchen. It’s a chance to make your mark on a brand-new, high-profile opening and grow with a company that invests in its people.

Location: Leicestershire
Competitive salary up to £15 ph.+ tips + career progression